Savor the freshness of this salmon fillet, which is hand-fileted and comes from Norway’s clear fjords. It is of Sashimi grade. Our salmon fillet, which is deboned and skinless, is directly vacuum-packed and delivered fresh via air.
Our sustainably farmed Salmon Fillet For Sale has a flavor that is a reflection of the seas it is raised in. These clear, chilly waters of Scandinavia are maintained by a deep-fjord current, which also helps to exercise the salmon and lower their body fat percentage. The result is a magnificent fish with a pure, clean flavor that has a hint of sea salt.
A family favorite, this rich and buttery salmon is incredibly adaptable in the kitchen. Use basic seasonings when baking, broiling, pan-frying, or grilling to bring out the actual flavor.
One of the most well-liked fish dishes in Europe is salmon. About 94% of fresh salmon is water, 92% is protein, and there is very little fat and bone. The meat of salmon often has an orange to pink color, while some wild salmon have white flesh.
In addition to being high in vitamin B12, protein, potassium, phosphorus, and omega-3 fatty acids, salmon is also a strong source of vitamin D. The majority of salmon that is sold commercially comes from Atlantic farms.
This Salmon Fillet For Sale a full, boneless, skin-on Scottish salmon that we provide raw. This product has undergone farming.
Salmon fillet is ideal for a variety of uses, including parties and smoking fish.
