Imperadore Sashimi Grade Whole Fish

Buy Imperadore Sashimi
One of Australia’s most prized eating fish is the imperador. Although they cost almost twice as much as Alfonsino, they taste far better and have a nearly similar appearance. It is renowned for having a large belly and succulent meat. In actuality, it is one of the most well-liked sashimi fish served in Japanese eateries. When prepared in the sashimi style, they have a delicate and sweet flavor. It has few tiny bones and is therefore readily cooked and filleted. It can be served raw as sashimi, grilled, poached, or steamed.